I haven’t watched their videos in a long time but I actually listen to a few of their podcasts… damn how wild. One of their podcasts posted on IG they’d try to keep going.
I haven’t watched their videos in a long time but I actually listen to a few of their podcasts… damn how wild. One of their podcasts posted on IG they’d try to keep going.
Shame the article doesn’t mention you can solve this by just baking the raw flour on its own on a sheet tray!
What about when it’s vertically oriented
Around here they’re always chocolate cake with white frosting, or white cake with white frosting. I so desperately want one with yellow (or I’ll settle for white) cake and chocolate frosting. 😍😍 Love the little mushrooms.
I suppose this is related to your “users are inactive” point but I also feel like it’s more common on Reddit to have multiple/alt accounts. Hell, in my time on Reddit I think I made 7+ accounts.
I don’t even think they put that much effort in. I think they just took a photoshop brush and painted on the tint. The green bleeds onto their inner eyelids.
Yeah Bulbapedia is fan-run and does exactly what it needs imo.
At the bottom it does say “…by hours played” indicating it’s in ranked order.
My dad has been playing it, and almost exclusively it, for years. From 360 to Xbox One to Xbox Series X. It’s literally the only game he even has for the X, he bought the machine just to play Skyrim. He was so excited to find mods. Idk how many thousands of hours he has in it.
And as you’re the one eating eat, that’s all that matters!
Well if your cat is going to be hit by a car, I suppose getting hit by a veterinarian who will repair your cat for free is choice.
Soaking rice is often recommended! Even overnight. I’m too lazy for that but I soak mine for 30-60 min before cooking.
I think some people have not had much interaction with young kids. Sometimes they only want to watch one. single. thing. over and over and over and over again.
Looks more like sourdough.
Make them the night before, freeze them, reheat the next morning. They’re still better than store bought frozen.